Content Menu● Introduction to Food Dehydration● Understanding Food Dry Machines>> Key Components of a Food Dry Machine● The Food Drying Process: Step by Step>> 1. Preparation>> 2. Arrangement>> 3. Drying>> 4. Cooling and Storage● Benefits of Using a Food Dry Machine>> 1. Extended Shelf Life>> 2. Nut

Content Menu● Introduction to Food Freeze Drying● Understanding the Food Freeze Dry Machine>> Key Components of a Food Freeze Dry Machine● The Freeze Drying Process: Step by Step>> 1. Preparation>> 2. Freezing>> 3. Primary Drying (Sublimation)>> 4. Secondary Drying (Desorption)>> 5. Sealing and Stor