Lemon Drying MethodLemons are known as the "citric acid warehouse" because they are high in citric acid. Its fruit juice has a deep scent and is luscious and crisp. Because of its very sour flavor, it can only be used as a great seasoning, in beverages and vegetables, cosmetics, and medicine. Lemons

A meat dryer is a device that provides a warm, moist environment for the meat for up to 72 hours. The meat is prepared for cooking after being dried in a hot atmosphere. Some meat drier machines are designed exclusively for fish and turkey, while others are designed specifically for beef, pork, and