Drying food efficiently while preserving its taste, texture, and nutritional value is a crucial aspect of food processing. One of the most effective methods for drying food is through the use of food dehydrators, particularly those employing heat pump technology. This article explores the workings o

IntroductionFood preservation is a critical aspect of food safety and sustainability. Among various methods, drying is one of the oldest techniques used to extend the shelf life of food. In recent years, heat pump dryers have emerged as a revolutionary technology in the food drying industry, offerin