IntroductionFood preservation is a critical aspect of the food industry, ensuring that products remain safe and nutritious for consumption over extended periods. One of the most effective methods of preservation is drying, which removes moisture from food, inhibiting the growth of spoilage-causing m

IntroductionFood preservation has been a crucial aspect of human civilization, allowing us to store food for longer periods and reduce waste. Among various preservation methods, drying stands out as one of the oldest and most effective techniques. In recent years, heat pump drying technology has eme